(Disclaimer: Although this is typically a blog about my beadwork, I do let other parts of my life seep into this blog. Food and beverage is a huge part of my life as I am the marketing director of a fantastic restaurant group!)
O is for Orange!
But while they do play a big role adding color and flavor, they sometimes just have a supporting role. Blood orange is reduced into a gastrique for this seared tuna hors d'oeuvre.
But blood orange is big and bold in this Blood Orange Sangria!
And isn't it a lovely partner to these yellow beets and micro greens!?
Come back tomorrow to see what we have in store for the letter "P"!